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Fermentation microbiology and biotechnology/ E.M.T. EI-Mansi {at. all.}

By: Material type: TextTextPublication details: New York Taylor & Francis 2007Edition: 2nd edDescription: 544pISBN:
  • 0849353343
Subject(s): DDC classification:
  • 576 MAN
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Shyam Lal College Library 576 MAN (Browse shelf(Opens below)) Available 66560

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