Fermentation microbiology and biotechnology/ E.M.T. EI-Mansi {at. all.}
Material type: TextPublication details: New York Taylor & Francis 2007Edition: 2nd edDescription: 544pISBN:- 0849353343
- 576 MAN
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Shyam Lal College Library | 576 MAN (Browse shelf(Opens below)) | Available | 66560 |
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