Food Chemistry
Material type:
TextPublication details: New Delhi East West Publication 1973Description: 385pISBN: - 8184870398
- 543.1 MEY
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Shyam Lal College Library | 543.1 MEY (Browse shelf(Opens below)) | Available | 31496 |
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| 543.0873 SIU Mass spectrometry for biotechnology | 543.089 ABB An introduction to chromatography | 543.1 MEY Food Chemistry | 543.1 MEY Food Chemistry | 543.19 KHA Handbook of analytical instruments | 543.19 KHA Hand book of analytical instruments | 543.4 CAM Chemical systems |
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